Apple Porridge
Serves 2
Ingredients
½ cup rolled oats
½ cup water
¾ cup non dairy milk (oat, almond or rice)
2 small apples – peeled, cored & diced
½ teaspoon cinnamon
Method
Place all ingredients except cinnamon in a saucepan and bring to the boil
Turn the heat down and simmer until oats are soft and porridge has
thickened
Sprinkle with cinnamon and serve immediately
Variations - add sultanas or dried cranberries before cooking
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